Freeze-dried raspberry crispy covered in a cocoa butter film that makes it resistant to moisture, allowing it to be used in yogurt, ice cream or sauces without softening.
Properties: Pieces of freeze-dried fruit covered with cocoa butter.
How to use: Direct use, as decoration or filler.
Observations: Store in a cool and dry place with the container closed.
Applications: Any cold application
Elaborations: Ice creams, drinks, Pastry and chocolates
