Warming Plate
Description
The Krampouz professional electric hotplate is a multifunctional appliance: it can be used to keep food warm and for low-temperature cooking.
The first hotplate on the market to reach a maximum temperature of 120°C with a surface certified as food safe, it is equipped with an adjustable thermostat that allows you to adapt the temperature of the hotplate to your desired use.
It benefits from the same technology as Krampouz professional planchas to ensure even heat distribution across the surface.
With its 500 W power output, 53.3 x 32.5 cm surface area and compact size (53.3 x 32.5 x 7.6 cm), allowing it to be positioned lengthwise or widthwise, this professional hot plate will win you over with its versatility:
- Keeping sauces and dishes in sauce warm in Gastronorm containers
- Keeping plates warm
- Bain-marie cooking
- Low-temperature cooking (<120 °C)
- Direct reheating of food (pies, quiches)
Designed to adapt to different environments, the stainless steel hot plate is equipped with 4 feet and a cable positioned under the appliance for safe installation on a sideboard or in a professional kitchen. It can be used alone or with the support frame (ref. ASB1) for positioning Gastronorm containers.
