SOURSOP FROZEN FRUIT PULP
Description
SOURSOP –
The aroma and texture of the white flesh of soursop can best be described as a blend of the tanginess of tangerine and the sweetness of pear, with hints of banana and kiwi. A very versatile fruit, soursop is guaranteed to satisfy your customers' craving for the exotic, whether in cocktails, desserts, ice creams, or any other preparation.
Frozen fruit pulp is a non-fermented product, neither concentrated nor diluted, obtained from the edible inner part that, in most cases, covers the seeds of the fruit. Our fruits are selected according to the highest quality standards to guarantee a product that is 100% fresh, natural, and healthy.
16 - 19 Jan. 2028Paris Porte de Versaille
Stay updated
on Sirha Food news !
on Sirha Food news !


