PROVENCE ZEST CONCENTRATE
Description
IIdeal for specialty breads and snacks: savory cakes, fougasses, etc.
Ingredients
Black olives
Lemon peel cubes
Tomato flakes
Green peppers
Directions for use
Use 15-18% of the dough weight and add 100g of olive oil.
16 - 19 Jan. 2028Paris Porte de Versaille
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