Eco-friendly packaging: a key challenge for the snacking of tomorrow
Eco-friendly packaging: a key challenge for the snacking of tomorrow
Jan 21, 2026
•
11:45 AM - 12:10 PM
•
Scène Snacking
•
Interview
Faced with environmental pressures and rising consumer expectations, packaging has become the new frontier of innovation in snacking. Recyclable, compostable, reusable — alternatives are multiplying, yet the challenge remains immense. Between regulatory constraints and the need for practicality, brands are striving to find the perfect balance between form, function, and impact. Can eco-friendly packaging truly combine performance, sustainability, and desirability?
