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COOPERL
Agricultural and Agri-Food Cooperative Organized as an Integrated Value Chain
Since its creation in 1966, Cooperl has been committed to supporting pig farmers in building excellence-driven value chains, fully controlled from farm to fork. Organized into 10 specialized, complementary and interconnected business units, the cooperative develops innovative, distinctive and responsible products. As the final link in this chain, the Cooperl Distribution division applies its expertise to serve foodservice professionals throughout France.
Food Distributor Throughout France
The Cooperl Distribution network relies on 6 distribution platforms and brings together 4 regional SMEs, all sharing the same ambition: to offer every customer high-quality service and products selected as close as possible to their local area.
A Single Point of Contact for a Comprehensive and Differentiating Offer
Cooperl Distribution provides a complete range tailored to foodservice professionals. Covering the full meal, from starter to dessert, it is structured around three temperature segments: chilled – frozen – ambient.
Its core expertise is based on meats and charcuterie produced directly in COOPERL’s own facilities, supplemented by rigorous sourcing from partner suppliers. This combination makes it possible to offer a national range enriched with regional specialties suited to every need.
A Unique System Designed for Tailor-Made Solutions
The network relies both on Cooperl’s industrial strength — including production sites, slaughterhouses and cutting plants — and on the efficiency of an expert purchasing team capable of sourcing complementary products to meet bespoke requirements.
An additional advantage of this system is its regional agility, enabling the offer to be adapted to the specific needs of each customer. Flexibility, responsiveness and end-to-end quality are the commitments of Cooperl Distribution.
A High-Performance Supply Chain
Thanks to its regional platforms, fast and reliable delivery across France is guaranteed, regardless of volume or destination. The logistics service has been designed and organized specifically to remain as close as possible to customer needs.
People First!
Behind every order are dedicated men and women, committed and skilled in their profession. Pickers, sales representatives, telesales teams, delivery drivers, quality specialists, buyers, supply managers… all work daily to ensure service, guidance and customer satisfaction.
