C28
ASTREIA
Excellence from Grain to Bread.
Whether you are a baker, a farmer, a miller, a pasta maker..., we have developed for you an Astrié stone mill, adapted to your needs to grind exceptional flour, reflecting your work’s quality.
A true differentiating factor, the Astréïa’s stone mill is part of an educational approach to show your customers, transformation of cereal into flour. A picture is worth 1,000 words!
